Food & Restaurants

• Would you eat chicken liver pizza?

  Result 1

  Discovered June 29, 2009 at 1:36 pm

  The Newlyfeds love chicken liver pizza. They order it at Durham’s Rockwood Filling Station, yet report on their food blog that it’s not quite to satisifaction. The foodie couple recently took matters ino their own hands and created their own version. The recipe is posted on their blog:

  From: Ginny Skalski | (0) Comments

• Millions of peaches …

  Result 2

  Discovered June 25, 2009 at 2:42 pm

  One of the best parts about summer is the fresh produce. The four Triangle-area Whole Foods stores are celebrating the bounty with a peach party Friday. Here are some deets from the Cary location:

  From: Jennifer Wig | (0) Comments

• Local food blogger dares you to take this pepperoni challenge

  Result 3

  Discovered June 25, 2009 at 10:35 am

  For some reason, this actually sounds pretty tasty to me, but I’m sure I would throw up. Local frozen food master Greg Ng has posted a challenge by one of his readers, it involves a pepperoni pizza topped with bagel bites, pizza rolls and more. Could you do it?

  From: Ginny Skalski | (0) Comments

• How fast can you eat? Borough hosting speed eating contest

  Result 4

  Discovered June 23, 2009 at 3:27 pm

  If you love soft tacos and can eat ‘em quick, then you’ll want to sign up for The Bourough’s speed eating contest. The event is scheduled for 2 p.m. July 11 and will probably be more fun to watch than to participate in. But hurry, here’s why:

  From: Ginny Skalski | (0) Comments

• Sweet! Free gelato

  Result 5

  Discovered June 22, 2009 at 6:06 pm

  When I was in Italy, I ate gelato nearly every single day. I love ice cream, but gelato kicks ice cream’s butt. Thanks to Ciao Bella, I can try some free this week! Who wants to take a break from work with me?

  From: Jennifer Wig | (0) Comments

• Find out what happens when you deep fry bagel bites

  Result 6

  Discovered June 17, 2009 at 2:38 pm

  If you’ve ever checked out Greg Ng’s “Freezer Burns” blog, you’re probably used to him reviewing foods from the freezer aisle. But today he takes his reviews to a new level: He deep fries frozen food. Specifically, he battered and fried some bagel bites. Watch to find out if they were good.

  From: Ginny Skalski | (0) Comments

• Freebies For Father’s Day

  Result 7

  Discovered June 17, 2009 at 1:30 pm

  I have no clue what to get Dad for Father’s Day this year. (That’s Sunday, btw.) Taking him out for a meal is always a great idea, though I think I’ll pass on McD’s. N&O Blogger Sue Stock gives us some freebie deets just in case your dad (or your wallet) loves the Golden Arches.

  From: Jennifer Wig | (0) Comments

• Counter Culture coffee featured in Washington Post

  Result 8

  Discovered June 17, 2009 at 9:51 am

  Durham-based Counter Culture coffee is featured in the Washington Post today for its unique approach to luring and keeping customers by reshaping the way they think about coffee. The company holds regulars classes on coffee and is selling its beans in more coffeeshops in D.C.

  From: Ginny Skalski | (0) Comments

• Fullsteam Brewery signs lease on Durham building

  Result 9

  Discovered June 15, 2009 at 10:33 am

  OK Triangle beer lovers, you’re going to have to open your minds (and mouths) for another new brewery. Fullsteam Brewery just signed a 5-year lease on a downtown Durham building. Find out the details in blogger Jeff Cohen’s video interview, which features a light-hearted interview:

  From: Ginny Skalski | (0) Comments

• Go see a cheese carver today

  Result 10

  Discovered June 13, 2009 at 8:30 am

  A woman who travels the country carving cheese will be in Morrisville today to celebrate the opening of a new Wal-Mart. See, you really can make money doing just about anything:

  From: Ginny Skalski | (0) Comments